1 envelope unflavored gelatin
1. In electric blender container, sprinkle gelatin over milk; let stand 1 minute. Add hot coffee and process at medium speed about 2 minutes, or until gelatin completely dissolves. Add sugar, cocoa and liqueur; process at high speed until blended.
Contributor: Lose Weight & Stay Fit, Woman's Day V7#5
Yield: 5 servings
Preparation Time: 0:05
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