Recipes and Cooking, A Group of thousands of Special

This is a Recipe that has been in my family for approx. 100 yrs. and if I can arrange it, it will be for another 100 years. It's that good! Try it and see what you think, I'm sure you will love it!!!

Coffee Cake
2 pks. yeast dissolved in 1/2 cup lukewarm water
1 egg
3/4 cup sugar
1 cup milk
1/2 stick margerine softened
2 cups approx. self-rising flour

Topping
1/2 stick margerine
1 cup brown sugar
Mix together egg,yeast water, milk, softened marg. sugar. Add flour until you have a med. stiff dough. Pour into buttered pan. Mix 1/2 stick Margerine and 1 cup brown sugar together Crumble onto top of cake and let rise 1 hr. or until doubled in size. Bake at 350 degrees until brown on top and toothpick comes out clean.
Approx. 20 to 30 min.